Abincin Mali
Appearance
|
national cuisine (en) | |
| Bayanai | |
| Ƙaramin ɓangare na | Al'adar nau'ikan abincin afrika |
| Al'ada |
culture of Mali (en) |
| Ƙasa | Mali |
| Ƙasa da aka fara | Mali |

Abinci a kasar Mali ya hada da shinkafa da gero a matsayin kayan abinci na kasar Mali, al'adar abinci da ta ginu a kan hatsi . [1] Ana shirya hatsi gabaɗaya tare da miya da aka yi da ganyayen abinci, irin su alayyahu, dankalin turawa ko baobab, tare da miya na tumatir . Ana iya raka jita-jita tare da gasasshen nama (yawanci kaza, naman naman naman sa, naman sa, ko akuya ). [2]
Abincin Mali ya bambanta a yanki. Sashe na abinci na yammacin Afirka, wasu shahararrun jita-jita a Mali sun hada da fufu , Dibi, Jollof rice, da maafe (manyan gyada).
- shayin Mali
- Manomi mai dankali
- Marufin mangoro
- Groundnut stew
- Wani hoton dake nuna stew gyada
Magana
[gyara sashe | gyara masomin]Littafi Mai Tsarki
[gyara sashe | gyara masomin]- amp. Missing or empty
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