Binciken Abinci da Abinci

Binciken Abinci da Abinci
mujallar kimiyya, open-access journal (en) , society journal (en) , APC-funded journal (en) , academic journal (en) da medical journal (en)
Bayanai
Farawa	1996
Laƙabi	Food and Nutrition Research
Ƙasa	Sweden
Mamallaki	Swedish Nutrition Foundation (en)
Muhimmin darasi	Kimiyar abinci
Edita	Asim Duttaroy (en)
Maɗabba'a	Swedish Nutrition Foundation (en) da Co-Action Publishing (en)
Harshen aiki ko suna	Turanci
Gagarumin taron	journal flipped to open access (en)
Kyauta ta samu	DOAJ seal (en)
Product or material produced (en)	printed matter (en) da works copyrighted by authors (en)
Software engine (en)	Open Journal Systems (mul)
Shafin yanar gizo	tandfonline.com… da co-action.net…
Lasisin haƙƙin mallaka	CC BY (mul)
Copyright status (en)	copyrighted (en)
Indexed in bibliographic review (en)	Scopus (en) da Science Citation Index Expanded (mul)
Danish Bibliometric Research Indicator level (en)	1

Binciken Abinci da Abinci shine mujallar kiwon lafiya ta shekara-shekara da ake nazari da ita wanda ke rufe Abinci mai gina jiki da kimiyyar abinci. An kafa shi a cikin 1996 a matsayin Näringsforskning, kuma an sake masa suna Scandinavian Journal of Nutrition a cikin 2002. A shekara ta 2006, an sake sunan mujallar, a wannan lokacin zuwa Jaridar Scandinavian ta Abinci da Abinci; ta sami sunanta na yanzu a shekara ta 2008. Gidauniyar Abinci ta Sweden ce ta buga shi tare da hadin gwiwar Open Academia, kuma Babban edita shi ne Asim Duttaroy (Jami'ar Oslo). A cewar Jaridar Citation Reports, mujallar tana da tasirin tasirin 2020 na 3.849 (2020).