Ekwang

Ekwang (wanda aka fi sani da "Ekpang Nkukwo" a cikin harshen "Efik", "Ekpang" a cikin harshen "Ibibio/Annang" da "Ekwang Coco") abinci ne na Kamaru da Najeriya daga Bakweri, Bafaw, Oroko, Cross River da Akwa Ibom Jama'ar jaha. ^[1] ^[2] Ana yin shi da ɗanɗano mai daɗi wanda aka naɗe da ganyen koko. ^[3] ^[4] Sauran sinadaran sun haɗa da kifi sabo ko kyafaffen kifi, nama, dabino, crayfish, Periwinkle da kayan yaji. ^[5]

Manazarta

↑ "HOW TO MAKE DELICIOUS EKWANG". Precious Core (in Turanci). 2020-11-14. Retrieved 2021-07-18.
↑ Abella, Heidi. "Cameroon Ekwang by PreciousKitchen". African Vibes Magazine (in Turanci). Retrieved 2021-07-18.
↑ "My Local Adventures Blog: The Best Ekwang Recipe in Cameroon". My Local Adventures Blog. Retrieved 2021-07-18.
↑ "Ekwang (Ekpang Nkukwo)". Immaculate Bites (in Turanci). 2013-12-27. Retrieved 2022-03-05.
↑ "Ekwang | Traditional Stew From Southwest Region | TasteAtlas". www.tasteatlas.com. Retrieved 2022-03-05.

[1] "HOW TO MAKE DELICIOUS EKWANG". Precious Core (in Turanci). 2020-11-14. Retrieved 2021-07-18.

[2] Abella, Heidi. "Cameroon Ekwang by PreciousKitchen". African Vibes Magazine (in Turanci). Retrieved 2021-07-18.

[auto-3] "My Local Adventures Blog: The Best Ekwang Recipe in Cameroon". My Local Adventures Blog. Retrieved 2021-07-18.

[4] "Ekwang (Ekpang Nkukwo)". Immaculate Bites (in Turanci). 2013-12-27. Retrieved 2022-03-05.

[5] "Ekwang | Traditional Stew From Southwest Region | TasteAtlas". www.tasteatlas.com. Retrieved 2022-03-05.

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