Goose da aka gasa
| Goose da aka gasa | |
|---|---|
meat dish (en)  da roast (en) | |
_1.jpg) | |
| Kayan haɗi |
goose meat (en) Anserini (mul) |
| Tarihi | |
| Asali | Sin |
Roast goose yana dafa nama ta goose ta amfani da zafi mai bushe tare da iska mai zafi da ke kewaye da shi daidai a kowane bangare. Yawancin nau'ikan gasa sun bayyana a cikin abinci a duniya, gami da Cantonese, Turai, da abinci na Burtaniya. Roasting na iya inganta dandano.
Cantonese
[gyara sashe | gyara masomin]
A Guangdong da Hong Kong, gasa goose iri-iri ne na siu mei, ko abincin nama da aka gasa, a cikin Abincin Cantonese. Ana yin sa ne ta hanyar gasa geese tare da ɗanɗano sau da yawa a cikin wuta mai ƙyalli a babban zafin jiki. Geese da aka gasa da inganci mai inganci suna da fata mai laushi tare da nama mai ɗanɗano da mai laushi. Ana ba da su da sauce don ƙara dandano.[1]
Sakamakon binciken da aka yi a shekarar 2016 da gwamnatin karamar hukumar Guangzhou ta fitar ya nuna cewa gurasar ganima ita ce mafi mashahuriyar abinci, ta fi fararen yankan kaza da gurasar squab.[2]
Turai
[gyara sashe | gyara masomin].jpg)
Goose yana da ɗanɗano na musamman wanda ya sa ya zama Abincin Kirsimeti na Turai da aka fi so. A cikin Jamus, gasa ganye shine babban abincin Kirsimeti. Ga al'adun Turai, ana cin naman alade ne kawai a ranakun bukukuwan da aka zaba, gami da Ranar St. Martin.[3]
Gabaɗaya ana maye gurbinsa da turkey a Amurka. Hakazalika, Goose sau da yawa madadin turkey akan teburin Kirsimeti na Turai. [ana yanayi hujja] [citation need]
A Amurka, farashin kowace fam na Goose yawanci yayi kama da na agwagwa noma, amma girman tsuntsu da rashin yawan nama zuwa kashi da mai yana sa Goose ya zama abin alatu ga galibi. Ƙimar da aka ƙara ita ce, gasa Goose zai ba da kyakkyawar kitse mai kyau wanda yawanci ana amfani dashi don gasa dankali ko a matsayin raguwa a cikin ɓawon burodi (mai dadi ko mai dadi). Hakanan mutum na iya tsoma guntun Goose da aka nutse a cikin kitse don yin kitse. [ana yanayi hujja] [citation need]
Roast goose kuma sanannen sinadarin ne don abincin bayan Kirsimeti. Akwai girke-girke da yawa don Ranar Boxing wanda ke amfani da hagu a kan gasa goose daga bikin Kirsimeti na Kirsimeti.
Bambance-bambance
[gyara sashe | gyara masomin]Abubuwan da suka fi yawa[1] sune apples, chestnuts, prunes da albasa. Yawan kayan yaji[2] sun haɗa da gishiri da barkono, mugwort, ko marjoram. Har ila yau, ana amfani da su akwai jan kabeji, Klöße, da miya, waɗanda ake amfani da su don ado da Goose. [ana yanayi hujja] [citation need]
Turkiyya
[gyara sashe | gyara masomin]
Timurid conqueror Babur in a banquet presented with roast goose
Roast goose with dumplings (Klöße) and red cabbage
Roast Goose Curry served with rice at a restaurant in Thailand
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Kars style roast goose yana daya daga cikin shahararrun kayan abinci na musamman ga yankin Kars na Turkiyya.[4][5]
Gidan wasan kwaikwayo
[gyara sashe | gyara masomin]
Dubi kuma
[gyara sashe | gyara masomin]- ↑ "Char siu: make sweet barbecued pork, Hong Kong-style | Hong Kong Tourism Board". dhk-local-market (in Turanci). Retrieved 2023-06-18.
- ↑ "珠三角放大鏡：美食調查穗人最愛腸粉燒鵝 - 東方日報". orientaldaily.on.cc. Retrieved 2023-06-18.
- ↑ "Calendar of the traditions, festivals, and holidays in German-speaking countries". Oxford Language Dictionaries Online. Archived from the original on 2 August 2010. Retrieved 26 November 2009.
- ↑ Taşdemir, Yüksel Turan. "Kars Kazı, Kars Kars kaşarı, Kars Grevyeri, Kars Balı ve Bu Yöreye Özel Besinler" (in Harshen Turkiyya). Tavsiye Ediyorum. Retrieved 7 April 2013.
- ↑ "Kars usulu Kaz / Kars style roasted goose". Turkish cuisine. 26 January 2012. Retrieved 7 April 2013.
- Siu mei
- Duck da aka dafa
- Kayan kaza da aka dafa
- Jerin abincin Kirsimeti