Jalebi
Jalebis wai abinci ne mai daɗi na Indiya wanda ya ƙunshi guntun batter mai siffar musamman, sau da yawa ana yin shi da gari da yisti ko yogurt, ana soyayyen sa'an nan kuma an rufe shi da ruwa mai dadi, ana ci a ƙarshen cin abinci. ruwan 'ya'yan itacen orange.
A wasu Abincin yammacin Asiya, jalebi na iya kunshe da yisti da aka soya sannan a tsoma shi cikin syrup na zuma da ruwan fure. [ana buƙatar hujja]Abincin Arewacin Afirka na Zalabiya yana amfani da batir daban-daban da syrup na zuma (Arabic: 'asal') da ruwan fure.
Tarihi
[gyara sashe | gyara masomin]
A cewar ƙamus na tarihi na Hobson-Jobson (1903), kalmar jalebi ta samo asali ne daga kalmar Larabci zulabiya, ko Farisa zolbiya.Koyaya, akwai bambanci tsakanin Indiya da Farisa Zulbiya da Jalebi saboda ba su da kama da juna a bayyanar kuma ba su da ɗanɗano iri ɗaya.[1]
Priyamkara-nrpa-katha, wani aiki na marubucin Jain Jinasura, wanda aka tsara a kusa da 1450 AZ, ya ambaci jalebi a cikin mahallin abincin dare da wani attajiri mai ciniki ya gudanar. Gunyagunabodhini, wani aikin Sanskrit wanda ya fara kafin 1600 AZ, ya lissafa sinadaran da girke-girke na abincin; waɗannan sun yi daidai da waɗanda aka yi amfani da su don shirya jalebi na zamani. A cewar jakadan Indiya Nagma Malik, jalebi na iya fara rayuwa a Turkiyya sannan ya isa Tunisiya tun da daɗewa kafin ya tafi Indiya.[2] Sauran suna da'awar cewa wani mawaƙi ne ya kirkireshi a lokacin mulkin Khalifa na Abbasid Harun al-Rashid, Abdourrahman Ibnou Nafaâ Ziriab, wanda ya tsaya na dogon lokaci a Tunisia yayin tafiya daga Baghdad zuwa Andalusia . [3]
An ba da shawarar cewa cake na Amurka ya samo asali ne daga abincin Larabawa da Farisa, wanda 'yan gudun hijirar Jamus suka kawo kuma ake kira Drechterkuche . Tarihin kirkirar da yaduwar wannan abinci ta kasance a buɗe don fassara kuma ba a warware shi ba.
Jalebi da aka yi daga khoya ko mawa, Harprasad Badkul ne ya kirkireshi, a cikin shekara ta 1889, a Jabalpur.[4][5][6]
A cikin littafin Norman Chevers, A Manual of Medical Jurisprudence for India (1870, shafi na 178) ya ambaci "jelabees" a matsayin hanyar tarihi ta guba fursunoni a Indiya a cikin 1800s.
Manazarta
[gyara sashe | gyara masomin]- ↑ Kingsley, Matt. "Delicious Indian Cookbook: Indian EBook, Indulge in Streetwise Traditions and Bold Flavors. Grab Yours Today! 60+ Recipes".
- ↑ "I say jalebi, Tunisia says z'labia. Could this Indian sweet really be Levantine?". Rashmee Roshan Lall (in Turanci). 2015-08-27. Retrieved 2021-05-16.
- ↑ "La Zlabia, un délice aux origines mystérieuses". Babzman (in Faransanci). 2015-06-21. Retrieved 2021-05-16.
- ↑ "Khoya Jalebi | District Administration Jabalpur, Government of Madhya Pradesh | India".
- ↑ "Jalebi of Jabalpur: आठ दिनो तक खराब नहीं होती जबलपुर की ये लजीज जलेबी | Jayaka India ka - Famous Jalebi of Jabalpur". Patrika News. 19 November 2017.
- ↑ "Khoye Ki Jalebi – Chhindwara | Jabalpur Division | India".