Jaridar Biochemistry
 Jaridar Biochemistry | |
|---|---|
mujallar kimiyya da medical journal (en)  | |
| Bayanai | |
| Farawa | 1990 |
| Gajeren suna | JNB |
| Laƙabi | Journal of Nutritional Biochemistry da The Journal of nutritional biochemistry |
| Archives at (en) |
CLOCKSS (mul) |
| Muhimmin darasi | Abinci mai gina jiki |
| Maɗabba'a |
Elsevier (mul) |
| Ƙasa da aka fara | Tarayyar Amurka |
| Harshen aiki ko suna | Turanci |
| Shafin yanar gizo | journals.elsevier.com… da sciencedirect.com… |
| Indexed in bibliographic review (en) |
Scopus (en) da Science Citation Index Expanded (mul) |
| Danish Bibliometric Research Indicator level (en) | 1 |
Jaridar Nutritional Biochemistry wata mujallar kimiyya ce ta kowane wata da ke rufe fannoni na kwayoyin halitta da kwayoyin halitta na kimiyyar abinci mai gina jiki. An kafa mujallar ne a shekarar 1970 a matsayin Nutrition Reports International kuma ta sami taken ta na yanzu a shekarar 1990, tare da sake farawa da ƙididdigar ƙididdiga a 1.[1][2] Elsevier ne ya buga shi kuma Babban edita shi ne Bernhard Hennig (Jami'ar Kentucky).
Manazarta
[gyara sashe | gyara masomin]- ↑ "Nutrition Reports International". NLM Catalog. National Center for Biotechnology Information. Retrieved 2013-11-20.
- ↑ "Journal of Nutritional Biochemistry". NLM Catalog. National Center for Biotechnology Information. Retrieved 2013-11-20.