Jump to content

Lentil

Daga Wikipedia, Insakulofidiya ta kyauta.
Lentil
Scientific classification
KingdomPlantae
OrderFabales (mul) Fabales
DangiFabaceae (mul) Fabaceae
TribeFabeae (mul) Fabeae
GenusLens (mul) Lens
jinsi Lens culinaris
Medik., 1787
General information
Tsatso lentil (en) Fassara

Lentil ( Vicia lens ko Lens culinaris ) legume ne na shekara-shekara da ake nomawa don iri ko ƙwayayen da ake ci kamar ruwan tabarau, wanda kuma ake kira lentil . Yana da kimanin 40 centimetres (16 in) tsayi, kuma tsaban suna girma a cikin kwalaye, yawanci suna da tsaba biyu a kowanne.

Ana amfani da irin lentil a duk faɗin duniya don amfanin girki, galibi a cikin miya ko miya . A cikin abincin yankin ƙasar Indiya, inda lentil shine babban abinci, lentil da aka raba (sau da yawa idan an cire ƙusoshinsu) da aka sani da dal galibi ana dafa su a cikin curry mai kauri wanda yawanci ana ci da shinkafa ko roti .

Kalmar Ingilishi "lentil" a ƙarshe ta samo asali ne daga lens na Latin ( ' ). Kalmar Latin asalinta ta samo asali ne daga Roman ko Latin na gargajiya kuma tana iya zama tushen fitaccen sunan dangin Romawa Lentulus, kamar yadda sunan iyali " Cicero " ya samo asali ne daga chickpea, Cicer arietinum, da " Fabia " (kamar yadda yake a Quintus Fabius Maximus ) daga fava wake ( Vicia faba ). [1] Gilashin gani (na idon dabbobi da na wucin gadi) sun sami sunansu saboda siffarsu (archetypal) tana kama da ta lentil .

Tsarin Haraji

[gyara sashe | gyara masomin]

Nau'in Vicia wani ɓangare ne na dangin Faboideae wanda ke cikin dangin shukar fure na Fabaceae ko kuma wanda aka fi sani da dangin legume ko wake, na tsarin Fabales a cikin masarautar Plantae .

Tsohon nau'in Lens, wanda yanzu ake ɗaukarsa a matsayin wani ɓangare na nau'in Vicia, ya ƙunshi nau'in L. culinaris da aka noma da kuma nau'in taxa guda shida masu alaƙa. A matsayinsu na membobin nau'in Lens, waɗannan shida sune Lens orientalis, Lens tomentosus, Lens lamottei, Lens odemensis, Lens ervoides, da Lens nigricans . Ana kiran mambobi bakwai da "taxa" maimakon "nau'in" da/ko "ƙananan nau'ikan", kamar yadda aka yarda da shi gabaɗaya akwai bakwai daga cikinsu, ko sun ƙunshi nau'ikan nau'ikan daban-daban ba a yarda da su sosai ba. Daga cikin nau'in taxa na daji, ana ɗaukar L. orientalis a matsayin magabacin lentil L. culinaris da aka noma. Daga cikin nau'in taxa, L. culinaris da L. orientalis galibi ana ɗaukarsu ƙananan nau'ikan, don haka galibi ana rarraba su azaman L. culinaris subsp. culinaris da L. culinaris subsp. orientalis bi da bi. Bayan sake sanya su ga halittar Vicia, ana iya kiran su da Vicia lens subsp. culinaris da Vicia lens subsp. orientalis .

  1. Harold McGee, "On Food and Cooking", 2004 Edition, Scribners. ISBN 0-684-80001-2