Qrashel
| Qrashel | |
|---|---|
bread roll (en)  da brioche (en) | |
 | |
| Kayan haɗi |
sesame seed (en) gari baker's yeast (en) sukari Kwai anise seed (en) madara man shanu |
| Tarihi | |
| Asali | Moroko |
Qrashel ko Krachel ( Moroccan Arabic ) ko Lgorss ( Moroccan Arabic ) su ne biredi na gargajiya na ƙasar Moroccan mai daɗi, waɗanda aka yi da anise da fennel. Ana iya yin su da shayi ko kofi, sannan a tsoma su cikin cuku, man zaitun, jam ko zuma. Biredi suna kama da brioche na Faransa, amma tsaban anise suna ba su ƙarin ɗanɗano. [1]
An san Qrashel a cikin abincin Maroko aƙalla tun marigayi Wattasid da farkon zamanin Saadian (tsakiyar ƙarni na 16). Gwamnan Wattasid na Marrakech, Nasser Bouchentouf, an yi masa kisan gilla da guba a cikin Qrashel.
Suna
[gyara sashe | gyara masomin]Kalmar Maroko "Qrashel" tana cikin jam'i, tare da "qershala" guda ɗaya, da kuma "qrishla" kaɗan. Na ƙarshen kuma yana iya nufin ƙananan alewar Moroccan sesame, waɗanda in ba haka ba ba su da kama da Qrashel.
Sunan waɗannan burodin Morocco na iya bambanta daga yanki zuwa yanki. "Krach" ya zama ruwan dare a arewacin Morocco, yayin da "krachet" ya zama ruwan dare a yankunan kudu.
Girke-girke
[gyara sashe | gyara masomin]Girke-girken Qrashel na iya bambanta daga yanki zuwa yanki. Amma galibi ya haɗa da madara, ƙwai, tsaban anise, sesame, sukari, yisti na mai yin burodi, ruwan fure mai lemu, man shanu da fulawa. [1] [2] Wasu girke-girke kuma suna ƙara cakulan.
Shirya kullu zai iya ɗaukar har zuwa awanni 2, yayin da yin burodi zai iya ɗaukar kimanin mintuna 30 zuwa 40 a cikin tanda da aka riga aka kunna zuwa digiri 350 na Fahrenheit (kimanin digiri 175 na Celsius). [1]
Manazarta
[gyara sashe | gyara masomin]- 1 2 "How to Make Qrashel, Moroccan Sesame Rolls". 8 December 2019. Cite error: Invalid
<ref>tag; name "mwn" defined multiple times with different content - ↑ "Sweet Moroccan Bread (Krachel)". 31 May 2021.