Simon Radley
 Simon Radley | |
|---|---|
| Rayuwa | |
| Haihuwa | Manchester, 1965 (60/61 shekaru) |
| ƙasa | Birtaniya |
| Karatu | |
| Makaranta |
South Cheshire College (en)  |
| Sana'a | |
| Sana'a |
chef (en) |
| Wurin aiki |
Simon Radley at Chester Grosvenor (en) |
Simon Radley (an haife shi a shekara ta 1965) ɗan ƙasar Birtaniya ne. Tsohon babban mai dafa abinci ne a gidan cin abinci Simon Radley a Chester Grosvenor, wanda aka fi sani da Arkle. Wani ɓangare ne na otal ɗin Chester Grosvenor and Spa da ke Burtaniya. Bayan tafiyar Radley, gidan cin abincin ya kasa riƙe tauraruwar Michelin a cikin jagorar 2022 bayan ya riƙe ta tsawon shekaru 30 a jere.
Rayuwar farko da aiki
[gyara sashe | gyara masomin]An haifi Radley a shekarar 1965 a birnin Manchester na Ingila. Tun yana ƙarami, iyalinsa sun ƙaura zuwa Tring, Hertfordshire, inda ya zauna har sai da ya kai shekara 16. Daga nan ya kammala karatun abinci a Kwalejin Crewe (wanda yanzu ake kira South Cheshire College ) sannan ya tafi Mâcon, inda ya yi aiki a matsayin mai hidima na tsawon makonni uku. Bayan ya dawo Ingila, ya yi aiki a Wilmslow a matsayin mai dafa abinci, kafin ya koma Chester Grosvenor and Spa a matsayin mai dafa abinci, a shekarar 1986.
An san Radley da kasancewa mai iya girki, an ƙarfafa shi ya faɗaɗa ƙwarewarsa da ƙwarewarsa, don haka ya ƙaura zuwa Landan don yin aiki na shekara ɗaya a Inigo Jones, wani gidan cin abinci da ke Covent Garden wanda yanzu ake kira The Forge, kuma a lokacin, shahararren shugaba Paul Gayler ne ke gudanar da shi.
A shekarar 1988, ya koma Chester Grosvenor, kuma bayan shekaru biyu, an ba shi kyautar tauraron Michelin na farko a gidan abincin. Radley ya sami ƙarin damar faɗaɗa ƙwarewarsa, yana yin lokaci a ƙasashen waje a shekarar 1991 a Otal ɗin Peninsula da ke Hong Kong da kuma Mandarin Oriental da ke Bangkok. A kusa da gidansa, a shekarar 1994, Radley ya yi aiki a matsayin babban shugaba a New Hall Manor da ke West Midlands sannan daga baya a Nunsmere Hall Hotel da ke Cheshire.
Aiki tare da Chester Grosvenor da Spa
[gyara sashe | gyara masomin]Bayan shekaru huɗu da ya yi yana rashin aiki, Radley ya sake komawa otal ɗin Chester Grosvenor and Spa a shekarar 1998. A matsayinsa na babban shugaba kuma darektan abinci, yana kula da dukkan fannoni na gidajen cin abinci na otal ɗin, menus, da girkin kasuwanci, kuma yana ɗaukar ma'aikata da kuma kula da ƙwararrun masu dafa abinci, masu koyon aiki da masu hidima. Domin girmama nasarar Radley da ƙwarewarsa, an gyara Arkle a lokacin bazara na 2008 kuma aka sake masa suna Simon Radley a Chester Grosvenor. A shekarar 2009, an sake ba wa gidan abincin tauraro Michelin, na 19 a cikin shekaru da yawa kuma ɗaya daga cikin gidajen cin abinci biyar kacal a Burtaniya da suka riƙe wannan matsayi na tsawon lokaci. Gidan abincin ya kasa riƙe jagorar Michelin Star a shekarar 2022 bayan tsawaita lokacin rufewa saboda annobar COVID-19 da kuma tafiyar Radley. Ana sa ran sake buɗe gidan abincin a tsakiyar shekarar 2022 bayan an gyara shi, inda babban shugaba mai dafa abinci, Elliot Hill, ɗan asalin Chester, zai jagoranci.