Fricasse
| Fricasse | |
|---|---|
entrée (en)  | |
 | |
| Tarihi | |
| Asali | Tunisiya |
Fricasse wani irin abinci ne mai ɗanɗano da ake dafawa sau da yawa ana cika shi da tuna, kwai mai, zaitun, harissa, lemun tsami, capers da dankali, tare da turmeric a matsayin kayan yaji.[1][2] Yawancin lokaci ana siyan su daga masu sayar da abinci na gargajiya na Tunisian. Ana iya yin su a gida ko a cikin gidajen cin abinci mai sauri.[3]
Tarihin baka yana da'awar cewa girke-girke ya samo asali ne a cikin ƙarni na 19th a Tunisia.[4]
Yawancin iyalai Yahudawa waɗanda suka yi hijira daga Tunisiya ko yankunan Tunisiya kamar Tripolitania ko gabashin Aljeriya (tsohuwar Ifriqiya) zuwa Isra'ila har yanzu suna da wannan abincin a matsayin girke-girke na iyali, don haka yana da ɗan ƙaramin abinci na titi a Isra'ila.[5]
Duba kuma
[gyara sashe | gyara masomin]- Nadin burodi
Manazarta
[gyara sashe | gyara masomin]- ↑ Abitbol, Vera (2018-03-19). "Fricassé". 196 flavors (in Turanci). Retrieved 2022-12-06.
- ↑ "Tunisian Fricassee (Fricassé)- This is How I roll :)". afooda (in Turanci). 2016-12-26. Retrieved 2022-12-06.
- ↑ (in French) Recette du fricassé (Kerkenniens)
- ↑ Israeli Street Food - Fricassee Zehava - Tsfat (Safed) Israel (in Turanci), retrieved 2022-12-06
- ↑ Israeli Street Food - Fricassee Zehava - Tsfat (Safed) Israel (in Turanci), retrieved 2022-12-06