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Dodo ikire

Daga Wikipedia, Insakulofidiya ta kyauta.
Dodo ikire
snack (en) Fassara
Kayan haɗi ayaba
Kayan haɗi ayaba, gishiri, peppercorn (en) Fassara, Manja da albasa
Tarihi
Suna saboda Yarbanci
Hutun alale

Dodo Ikire wani abincin gargajiya ne daga garin Ikire dake jihar Osun a Najeriya.[1][2] Asalinsa an yi shi ne daga bargo, amma a yau, mutane suna shirya shi daga sabbin sinadaran da suka haɗa da: miya, barkono, mai da gishiri. Dodo Ikire baƙar fata ne da zagaye ko ɗan kwali.

Plantain ko dafa ayaba, wadda aka bawon, yanka da soya, ana kiranta Dodo a wasu sassan Najeriya.

Hoton da aka makala akan wani rubutu game da Dodo Ikire
Hoton Dodo Ikire wanda wani mai Bulogi na Abinci ya yi.

Tatsuniya ta nuna cewa wata ‘yar talaka ce, ‘yar gari mai suna Ikire ta kirkiro Dodo Ikire a matsayin gwaji. Ikire gari ne da ke yankin Kudu-maso-Yammacin Najeriya tsakanin garuruwan Ibadan da Ile-Ife, a jihar Osun. Ita dai wannan tsohuwa ba ta da sauran abinci sai shuke-shuken da ba su da yawa, da ta saba jefawa a cikin kwandon, amma sai ta yanke shawarar ta dunkule shi da gishiri da barkono ta soya shi a cikin dabino. Ta ci, ta ji daɗinsa kuma ta yanke shawarar yin ƙari ta raba wa makwabta.[3]

Sakamakon haka shi ne abin da a yanzu ake kira Dodo Ikire, mai suna garin da ya fito. Ana sayar da shi galibi a yankin Kudu-maso-Yammacin Najeriya.

  1. "Dodo Ikire And Its Economic Value". The Official Website Of The State Of Osun. 2016-03-10. Archived from the original on 2016-10-11. Retrieved 2016-10-01.
  2. "Dodo ikire Recipe by Da-Princess Kitchen Culinary Concept(Chef DPK)". Cookpad (in Turanci). Retrieved 2022-06-01.
  3. "Dodo Ikire: A town's plantain delicacy to motorists, travelers". Tribune Online (in Turanci). 2017-08-29. Retrieved 2022-06-01.