Joyce Kakuramatsi Kikafunda
Joyce Kakuramatsi Kikafunda | |
---|---|
Rayuwa | |
Haihuwa | Bushenyi (en) , 1950s (64/74 shekaru) |
ƙasa | Uganda |
Karatu | |
Makaranta |
University of Reading (en) 1993) Doctor of Philosophy (en) : food science (en) Makerere University (en) Digiri : noma University of Saskatchewan (en) master's degree (en) : food science (en) Gayaza High School (en) |
Harsuna | Turanci |
Sana'a | |
Sana'a | high commission (en) da university teacher (en) |
Employers | Makerere University (en) |
Joyce Kakuramatsi Kikafunda Malama ce kuma 'yar diflomasiyar Uganda ce kuma masaniya a fannin ilimi wacce ta yi aiki a matsayin Babbar Kwamishiniya a Uganda zuwa Burtaniya tun a shekarar 2013.[1] Farfesa ce a fannin aikin gona da kimiyyar abinci a Jami'ar Makerere, ta tsunduma cikin ayyukan kawar da talauci da rage rashin abinci mai gina jiki ga yara.[2] Ta kuma kasance mamba a kwamitin amintattu na Cibiyar Binciken Shinkafa ta Duniya daga shekarun 2010-2015.[3]
Manazarta[gyara sashe | gyara masomin]
- ↑ "Uganda UK Convention, welcome Prof Kikafunda Uganda's new High Commissioner to London". ugandanconventionuk.org. UK - Ugandan Trade & Investment Forum. September 3, 2013. Retrieved September 4, 2013.
On behalf of all the Ugandan Convention UK we welcome Professor Joyce Kikafunda Uganda’s new High Commissioner to London.
- ↑ Arthur Baguma (March 7, 2010). "Joyce Kikafunda: Mother of Uganda's food science studies". newvision.co.ug. New Vision - Uganda's Leading Daily. Archived from the original on July 15, 2015. Retrieved September 4, 2013.
- ↑ "IRRI trustees seek solutions; meeting concludes with a Blessing". irri.org. The International Rice Research Institute. October 23, 2015. Retrieved October 23, 2015.[permanent dead link]