Shinkafa

Shinkafa
Siril, staple food (en) , caryopsis (en) , food ingredient (en) , common name (en) , shelf stable food (en) da crop (en)
Ingredient (en)	starch (en)
Tarihi
Mai tsarawa	Oryza (en) , Zizania (en) da Oryza sativa (en)

Shinkafa hatsi ne kuma wani nau'in abinci ne wanda ya shahara a ko ina na sassan duniya. Shinkafa ta zama babban abinci ne wanda ya zama na kowa da kowa da kuma kowanne jinsi na duniya. Duk da yake akwai hanyoyi daban-daban na yadda mutane jinsi iri-iri dake duniya suke dafawa da sarrafa shinkafarsu Dan ci ko amfanin yau da kullun, amma dai ko wanne jinsi ko ire-iren al'umma suna ta'ammuli da shinkafa a dukkanin fadin duniya Dan kuwa shinkafa tafi kowani nau'in abinci shahara a duniya.

Nau'in shinkafa kala daban daban

Yadda ake Sarrafa Shinkafa

Shinkafa da miya

Mafiya yawan mutane na sarrafata ne ta hanyar gyarata bayan an cirota daga gona, acire kobbenta, daga nan wasu na dafata da ruwa zalla sannan su ci da miya, wasu kuma na hadata da wasu nau'in kayan abinci sannan su dafa su ci, mafiya yawan lokuta anfi sarrafa shinkafa da wake, musamman a nahiyar Afirka ta Yamma.

Nau'in shinkafa

Shinkafa dafa duka

Akwai hanyoyi da yawa da'ake bi wajan sarrafa Shinkafa, hakan yasa hausawa keda nau'in shinkafa Abinci kala-kala.

• Shinkafa garaugarau
• Shinkafa dafa duka
• Shinkafa da miya

Wannan ƙasida guntuwa ce: tana buƙatar a inganta ta, kuna iya gyara ta.

Bibiliyo

• Adamu, Abdalla Uba, 1956-, Adamu, Yusuf Muhammad., Jibril, Umar Faruk. Hausa home videos : technology, economy and society. Kano, Nigeria: Center for Hausa Cultural Studies. 2004. ISBN 978-36906-0-4.OCLC 61158034.
• Abubakar Aliyu Mohammed. Cultural Torism. ISBN:978-978-087-937-2