Maraq (abinci)
| Maraq | |
|---|---|
| miya | |
| Tarihi | |
| Asali | Somaliya |
Maraq (Larabci : مرق) abinci ne na Yaman. Ya samo asali ne daga Yemen. Hakanan ana samun wannan abincin a Somaliya, Oman da Indonesia. [1]
Asalin kalma
[gyara sashe | gyara masomin]Kalmar kanta tana nufin " broth " a cikin harshen Larabci.
Shiryawa
[gyara sashe | gyara masomin]Yadda ake dafa maraq yawanci ana farawa ne da tafasa nama tare da kayan yaji da albasa. Bayan naman ya yi laushi kuma ya dahu, sai a kai shi kan gadon shinkafa. Za a yi amfani da broth maraq da aka samu a cikin kwano a gefe. Hakanan ana yawan matse lemun tsami a cikin maraq yayin da yayi sanyi don ƙarin ɗanɗano. Ana kuma iya samun Maraq a cikin Somaliya, Habasha, Oman, Yemen da sauran ƙasashen Larabawa a yankin Tekun Fasha. Hakanan ana iya samunsa a Indonesia. [2] [3]
Duba kuma
[gyara sashe | gyara masomin]- Jerin abinci na kaji
- Jerin abinci na rago
- Jerin abincin bakin teku
Manazarta
[gyara sashe | gyara masomin]- ↑ "Maraq fahfah | Somali lamb broth - Recipes - Healthier Families". nhs.uk (in Turanci). 2022-10-13. Retrieved 2024-02-04.
- ↑ Setiawati, Odilia Winneke. "Resep Ramadan : Maraq Kambing". detikfood (in Harshen Indunusiya). Retrieved 2024-02-04.
- ↑ Okezone. "Kuliner Maraq, Segarnya Sup Daging Timur Tengah untuk Berbuka Puasa : Okezone Video". /video.okezone.com (in Harshen Indunusiya). Retrieved 2024-02-04.